Penn Appétit

Check out Penn Appétit's brand-new website here: http://pennappetit.com/ We will be archiving this Blogger site and continue postin...

     The subject line of the email from the editor of Penn Appetit read simply “Dessert Competition Saturday!” Relishing any opportunity to...

What happens when three food-obsessed girls show up to a craft show? We start and end at the food, of course. Last Sunday, a few Penn-A...

Located just on the outskirt of campus, Sabrina’s Café is fairly well known among Penn students for good reason. However, if you haven’t fr...

Most times I've eaten cake in my life, I've been disappointed. There are so many desserts I can appreciate even when they aren't...

Bloggers' Bites is a series of posts chronicling the foodie adventures of Penn Appétit's blog staff. On Saturday, January 26, Penn ...

• New to University City: Café Renata replaces Café Clave at 43rd and Locust streets, offers Mediterranean and Middle Eastern fare • Qu...

After returning to sunny West Philadelphia and working on adjusting back from a semester abroad in Istanbul, Turkey, I’ve started to becom...

If I had to pick a favorite meal, brunch would win, hands down. There's something about the lazy weekend morning and the always impossib...

Let's just get this out of the way: I did not make any notable food this week. I know, I'm sorry. It was a busy week! So, instead ...