Photo Spotlight: Spring Break Food

Photos by Nicole Woon. Pictured, from top to bottom: carne asada topped with onions, cilantro and salsa from Dow Chow Tacos; fish and chips from Brophy Brothers Seafood Restaurant and Clam Bar; chocolate royal (almond sponge cake, crunchy hazelnut feuilletine layer, chocolate mousse) from Renaud's Patisserie & Bistro.