Sunday, February 19, 2012
News Feed: A Round-Up of the Week's Top Philly Food Stories
• Doc Magrogan’s Oyster House will take the place of La Terrasse at 3432 Sansom Street - The Daily Pennsylvanian
• This week's 34th Street has the run down of everything pasta, with a pasta glossary, a DIY fettuccine recipe, and an interview with Penn chapter National Italian American Foundation president
• Penn student reviews Marrakesh Express food truck at corner of 40th and Locust - Midtown Lunch
• First signs of Shake Shack, famed burger and milkshake eatery, at 20th and Sansom; the restuarant is aimed to open in late summer - Foobooz
• Philadelphia and other American cities' "Crazy-Awesome" desserts, including a deconstructed PB&J dessert served at Fish - Grub Street
• The DP reports "Campus restaurants are on a diet," with more healthy options being offered at campus eateries
• National wire: Taco Bell will launch its Doritos Locos Tacos, a taco with a dorrito-flavored hardshell, on March 8th - Huff Post Food
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