Monday, October 1, 2012

News Feed: A Round-Up of the Week's Top Food Stories

• Open! Harvest Seasonal Grill and Wine Bar officially opened Sunday, check out The Daily Pennsylvanian's deets on the VIP preview party last week

34th Street is all about the truffles in this week's issue, including a delicious-sounding recipe for Orgasmic Truffle Pasta

Center City Restaurant Week is back! Check out Foobooz's guide to the 132 participating restaurants, as well as Meal Ticket's top choices 

• Penn Foodies: Senior Rachel Meyers reviews Honest Tom's Taco Shop for Midtown Lunch

Nutella truck headed for Philly! Saturday, October 13 Nutella will be sending a truck full of samples and a giant inflatable Nutella jar to Franklin Field for the Penn vs Columbia football game

• Laban: Barbuzzo's famed Salted Caramel Budino has some new competition with Magpie's Butterscotch Bourbon Pie 

• Closing: Rum Bar is saying goodbye to it's location at 20th and Walnut

• Ever wondered about Philadelphia restaurant emperor Stephen Starr's alcohol bill? Foobooz has a nifty infographic showing which of his restaurants spent the most on booze in 2011

• Yay for donuts! Popular donuts-and-fried-chicken shop Federal Donuts will be opening a second location at 1632 Sansom on October 7; flavors will include Mint Chocolate Cookie, Maple Bacon, Green Tea-Sesame, and Spicy PB&J

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