Kiwi Berries

My roommate's mom came to visit a few weeks ago and went grocery shopping for us. Among the many food necessities, she bought us kiwis. I was surprised, but at the same time, thrilled.  I didn't think many other people ate kiwis, and of all other fruits her mom could have bought, she bought kiwi? While I love kiwis, the peeling process always deterred me from eating them.

Then, this past weekend, I was given a new product: kiwi berries. The fruit resembled grapes, yet tasted like the succulent kiwis I had always shied away from. About the size of a large grape, these fruits are coated with a greenish-blue tie dyed pattern.  The skin, much to my surprise, is completely edible. Overall, the unforeseen present as has become one of my favorite fruits. Not only does it merge a sweet berry taste with the tartness of a ripe kiwi, but also the hassle associated with kiwis is no longer present.


Media photo from NZ KiwiBerry Growers Inc.

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